MUGHLAI

MUGHLAI

PRAWNS PULAV

PRAWN PULAV                        Prawns pulav is the best Sunday lunch you can make for your family. You can adjust spice levels to your desired taste. Do try out this recipe and let me know how you like it. INGREDIENTS 1. Prawns cleaned and deveined 1kg 2. Basmati rice […]

MUGHLAI

RESTAURANT STYLE MUTTON CURRY

RESTAURANT STYLE MUTTON                          This mutton recipe is very easy and best to be made on a lazy weekend when u want to eat a mughlai meal but no patience to follow the steps of cooking an elaborate mutton dish. Do try out this […]

MUGHLAI

HYDERABADI MACHLI CHAWAL

HYDERABADI MACCHLI CHAWAL Another fish curry variant from land of Hyderabad that has flavours of fresh spices herbs and ofcourse coconut. This is best had with jeera rice or pulav or even simple ghee rice. Do try out this recipe and let me know how u like it. INGREDIENTS 1. Fish 1kg 2. Coriander powder […]

MUGHLAI

CHATPATI MACHLI

CHATPATI MACHLI This fish curry is tangy and very delicious to hog with steam rice. Tamarind is used here so that u get the perfect tangyness in this curry. Very mild usage of spices I present you nita mehta s recipe of this fish curry INGREDIENTS 1. Fish 500 grams 2. Red chilly powder 1tsp […]

MUGHLAI

MUTTON DALCHA

MUTTON DALCHA A simple version of dal ghost . Made by using simple spices and can be made in a jiffy as cooked in pressure cooker . This hyderabadi speciality is lightly soured with tamarind.  The lentils absorb the taste of the mutton in which they are cooked . INGREDIENTS 1. Mutton 500 grams 2. […]

MUGHLAI

LAHORI MACHLI

LAHORI MACHLI This fish curry is made spicy with use of green chillies. It’s tangy and flavoured with spices blended with curd . This recipe is adapted from Mira mehta s cook book and is very simple easy and quick to prepare. Best to have with roti or naan paratha. Do try out this simple […]

MUGHLAI

BHUNA GHOSHT

BHUNA GHOSHT It’s a simple yet flavourful mutton recipe which never fails to tickle my taste buds . Use of simple spices in right proportion and slow cooking on this meat for an hour being outs the real taste of meat amalgamated with the simple spices and mint .Fresh meat will taste better…. stale meat […]

MUGHLAI

NAWABI GHOSHT

NAWABI GHOSHT Another simple preparation made from curds tamotoes and few ground masalas. The key is to cook this heaven on slow gas with patience. Best flavours of mutton comes out when the juices from the meat are released slowly into the gravy. Here’s the recipe INGREDIENTS 1. Mutton 1kg 2. Onion paste 4 3. […]

MUGHLAI

NAWABI GHOSHT

NAWABI GHOSHT Another simple preparation made from curds tamotoes and few ground masalas. The key is to cook this heaven on slow gas with patience. Best flavours of mutton comes out when the juices from the meat are released slowly into the gravy. Here’s the recipe INGREDIENTS 1. Mutton 1kg 2. Onion paste 4 3. […]

MUGHLAI

CHICKEN KORMA

CHICKEN KORMA THIS chicken gravy is a very light and flavourful curry to enjoy with your simple steam rice. The main flavour and essence of this curry lies in cooking each and every ingredient very well. This dish should not be made in hurry as you would skip the important step of being patient to […]

MUGHLAI

SHAMI KEBABS

SHAMI KEBABS These kebabs are soft succulent and a very delicious appetizer. Traditionally made with beef but it’s made with mutton mince too. These are best starters to serve your guests as you can store the stuff inside your fridge and just shape them and shallow fry whenever you need it. Most of the recipe […]

MUGHLAI

DAL GHOSHT

This is a very  simple humble mutton curry cooked with lentils Mutton is slow cooked so that all the flavours are released into the curry. Enjoy this dish with simple rice and salads. INGREDIENTS 1. Chana dal 1/4cup 2. Tuvar dal 1/4cup 3. Masoor dal 1/4cup 4. Bottle gourd 1 small 5. Mutton 500 grams […]