Winters are the best season to have thus delicious hot matar parathas in the morning. The ingredients being quite simple makes the flavour if matar more prominent. Do try out this recipe and let me know how u like it.
Latest Posts
INTENSE MOCHA ALMOND MOUSSE
This indulgent is perfect for your guests and friends or can be used as a filling for your cakes and frosting. Coffee lovers ought to try this recipe . This recipe is adapted from my friend vishualfoodie
RASMALAI CHOCOLATE SQUARES
I made these simple chocolates for my secret valentine and it came out really good thanks to fab brand essence that imparted such lovely rasmalai flavour to it. Do try this simple recipe and let me know how u like it.
WHITE CHOCOLATE AND COCONUT BLONDIES
This recipe is adapted from pooja dhingras baking books. One thing i realised was this cake dint taste great the first day I made but after 2 days when all the flavours came together it was just a heavenly thing I could have . Do try out this recipe and let me know how u […]
SANJU BABA CHICKEN CURRY
Renowned bollywood actor Sanjay dutt had made this recipe in noor Mohammad hotel in Mumbai. Since then its been the most wanted and made dish in that restaurant. They have placed the recipe out on the hotel walls for the people to try out . Do try this simple iconic chicken recipe and let me […]
CHICKEN VINDALOO
Vindaloos are a very parsi recipe and can be made in pork fish and mutton. Do try out this recipe and let me know how u like it.
KERELA FISH CURRY WITH COCONUT MILK
In love with the fact that how simple easy and yet delicious this fish curry is to make and serve your family. Simple ingredients imparting best flavours with addition of coconut milk . Do try out this recipe of hers and let me know how u like it
ALSI KE LADOO
FLAXEEDS Are a powerhouse of minerals antioxidants and an age old remedy for all those winter related body aches. Do try out this recipe and let me know how u like it.
KHUS KHUS MALAI CHICKEN
Since I saw this recipe made by my friend vishaka for her blog I always had a thought to give it a shot. My list for variety of chicken dishes never bores me out. Try out this delicious recipe and let me know how u like it.
LILVA KACHORI
Recently my dearest friend demonstrated this super delicious winter delicacy of gujrat. I tried my hands on it and my guests and friends all loved it. Do try out this recipe of zarna and let me know how u like it.
IYENGAR BAKERY STYLE HONEY CAKE
This cake was the recipe adapted by jeyadra vijayselvans recent Instagram reels. I always had this cake in my to do list and when this baking diva did it I had to follow her. Do try out this recipe of hers and let me know how u like it.
GOND KE LADOO
These heavenly delicious ladoo are meant to be had especially during winters and when we experience unexplained back and leg aches. This was my best ladoo I ever made among all. Do try out this simple recipe and let me know how u like it.
CHEF JAIRAJ S VANILLA SPONGE
One of my favourite chef on Instagram shared this recipe and I had to give it a shot. Its nice rich buttery yet light to feel. Do try out this amazing vanilla sponge cake and let me know how u like it.
GOND KI RAAB
A Special winter drink used for treating back and joint aches. An excellent drink for post pregnency females. Do try out this recipe and let me know how u like it.
MOONG DAL BHAJIYAS
HAPPY COOKING
PALAK PANEER CHEESE BALLS
Had made this starter for a house party for my friends and they all loved it. Infact they said this ain’t heavy on tummy too inspite if being deep fried. Do try out this yummy recipe for your special vegetarian guests and let me know how u like it. INGREDIENTS 1. Palak 1 bunch 2. Ginger grated 1 […]
About Me
Hi. I am Sahana Shivprasad Shetty and this blog is a combination of my passion and love for food. The recipes in here vary from age old Family recipes that have been handed down through generations to the ones I have loved through various blogs and the recipes shared by my friends and tutors. I come from a pharmacy background and post marriage the necessity to cook for my family soon became a passion that I truly enjoyed. I am indebted to the various gurus whose cooking and baking classes I attended, for improving my skill and knowledge. My forte lies in South Indian especially Mangalorean food as my roots lie there, but the knowledge I have gained over the past few years has helped me hone my skills in other cuisines as well as in baking. This compilation of tried and tested recipes is my way of sharing my love for the world of food.
Recent Recipes
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MATAR PARATHA
February 17, 2021
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INTENSE MOCHA ALMOND MOUSSE
February 17, 2021
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RASMALAI CHOCOLATE SQUARES
February 17, 2021
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WHITE CHOCOLATE AND COCONUT BLONDIES
February 11, 2021
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SANJU BABA CHICKEN CURRY
February 11, 2021
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CHICKEN VINDALOO
February 11, 2021